Exceedingly Rare Panama Finca Deborah Interstellar Gesha
Interstellar refers to producer Jamison Savage’s otherworldly processing method, but it’s also an apt depiction of the coffee’s cosmos of flavor. The rare Gesha reaches stratospheric new heights, with full body, peachy brightness, and unfurling jasmine and rose.
100 g tin, whole bean coffee
Excluded from promotion
What’s in a Name
Single origins often carry different names depending on the buyer — each one telling the story of its origin and offering a glimpse of what to expect in the cup.
Origin
This coffee comes to us from a hub of processing experimentation, Jamison Savage’s Finca Deborah farm, in Panama.
Processing
Interstellar: Before natural processing, this lot undergoes yeast-inoculated fermentation to bring out the juicy fruit flavors and vibrant floral aroma.
Cultivar
The Gesha variety, when grown specifically in Panama, has a history of sending coffee drinkers into a frenzy with its unexpected jasmine aroma and fruity qualities.
Panama Finca Deborah Interstellar Gesha
To create your own universe of flavor within this coffee, we recommend brewing it as a classic pour over. Unlock depth and nuance and explore every dimension of this flavor profile.
As Seen at Blue Bottle Studio
Those of you who attended our Blue Bottle Studio events may recognize this coffee from our feature on innovative processing. And if you’re like us, you haven’t stopped dreaming about it.
The Choice of World Barista Champions
All of Finca Deborah’s creations are elegant and elevated, making them a common choice for coffee competitions like the World Barista Championships.
A Legendary Coffee
The Panamanian Gesha: earth-shattering in flavor, record-setting in bidding wars, and now boundary-breaking within coffee processing innovation.
